Spring Seafood & Vegetables...(Fully Reserved)
Description: (This Class is Fully Reserved) Volume 12. Join Damon as he prepares Pristine Spring Seafood & Our Spring Garden Vegetables (Three chances to attend).
Date: Mon May 21 11:00am , June 5 7:00pm, June 11 7:00pm
Location: Sagecrest Office/Display Kitchen
Cost: $85.00
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Sign Up for Email List...
Description: To join our "Mailing List" for Happenings... on Sagecrest Catering & Specialty Foods, Happenings at The Basement Bistro, as well as Cooking Classes with Chef Damon Baehrel, send your Email address to Beth@sagecrestcatering.com.
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